Taste the Itria Valley with our food tour of a local dairy, taking you straight to the heart of Apulian traditions! The tour takes place inside an authentic dairy in the Itria Valley. Here, you will have the opportunity to discover how mozzarella, burrata, scamorza, and caciocavallo are made, while also tasting all these delicious local specialties.

• caseificio
• locorotondo
• prodotti tipici

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